Relative stability of selenites and selenates in feed premixes as a function of water activity.
نویسنده
چکیده
Sodium selenite is more hygroscopic than sodium selenate. It is, therefore, more likely to dissolve when dispersed in feeds of relatively high water activity. When dissolved, it may form selenious acid and disperse as a vapor. This is easily demonstrated by mounting a filter paper wetted with a reagent such as ascorbic acid over the subject feed, but not in contact with it. The paper turns brown as elemental selenium is formed from reduction of the vapor. Analysis of the paper ensures that the brown is indeed selenium. Though premixes are generally low enough in moisture content to ensure stability of the selenites, this is not true of many feeds. The water activities of a number of feeds, feed premixes, and feed ingredients have been determined instrumentally and compared to those of saturated solutions of sodium selenite and sodium selenate. There is no question that the selenite often dissolves with the potential to react and, in so doing, loses its nutritional function.
منابع مشابه
Evaluation of the organophosphorus hydrolase enzyme activity in creams and investigation of its stability
The main purpose of this project is investigation of the organophosphorus hydrolase (OPH) enzyme activity in water in oil (w/o) and oil in water (o/w) creams and investigation of the OPH enzyme stability in formulated creams. OPH enzyme was extracted and purified from strain flavobacterium. The w/o and o/w creams were prepared using different formulations. In order to achieve an emulsion with m...
متن کاملاثر تنش کم آبی بر عملکرد و شاخصهای فیزیولوژیکی و بیوشیمیایی برخی تودههای خربزه بومی ایران
In order to evaluate the effect of water deficit stress on yield and physiological characteristics of some Iranian melon accessions, an experiment was carried out in a split plot based on randomized complete block design with three replicates in research filed of university of Zanjan during 2015. Treatments consisted arrangement of three irrigation levels (100, 70 and 40% ETc) and 7 Iranian mel...
متن کاملThe Effect of Salicylic Acid and Proline Foliar Application on Some Physiological Characteristics of Soybeen (Glycin Max L.) Under Irrigation by Saline Water
Salinity is one of the major challenges to increasing crop productivity. Besides these, in order to investigate of proline and salicylic acid in the modulation of salt stress on soybean (Glycine max L.) , an experiment was conducted as split plot arrangement in a randomized completely design with four replication in 2016 in College of Agriculture, Shahrekord University. Main plot included thre...
متن کاملLiquid chromatographic determination of lysine, methionine, and threonine in pure amino acids (feed grade) and premixes: collaborative study.
A total of 17 laboratories (including one author's laboratory) participated in a collaborative study for determination of lysine, methionine, and threonine in trade products or concentrated amino acid premixes. Thirteen samples, 4 pure amino acids and 6 premixes, including 3 Youden matched pairs, were analyzed. The applied liquid chromatographic (LC) method using cation-exchange resin and post-...
متن کاملThe role of corn starch, sodium smectite and urea formaldehyde in enhancing the food stability of aquatic organisms
Binders are substances of natural or artificial origin and important in the production of aquatic diets. The binders increase the stability and ability to produce diets and prevent pellets from breaking down in water and during transport. Depending on the raw materials used, the method of making the diet and amount of milling used, the type of aquatic species, and the amount of milling, the typ...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
عنوان ژورنال:
- Journal of AOAC International
دوره 90 2 شماره
صفحات -
تاریخ انتشار 2007